
528 Front Street, Key West (305)-517-6219
Business Hours
Monday- Sunday
11am - 11pm
Happy Hour
Monday- Friday
4-7pm
Business Hours
Monday- Sunday
11am - 11pm
Happy Hour
Monday- Friday
4-7pm
Key West's newest authentic Irish Pub, Dining, and Rooftop Lounge! Tuesday Triva with "Catch the Mania" 7-9pm. Ladies Night is every Friday 7pm-close.
Our Sporting Pub hosts sports throughout the week! We carry over 40 Irish Whiskeys, specialty cocktails, and local drafts. Family friendly dining room; we can accommodate large parties! We offer a Kids Menu to children under 12 years old.
Our rooftop or dining venue is perfect for any special event, wedding, or celebration. Whiskey Lounge coming soon! Proudly named The Southern Most Eagle's Fan Bar in the U.S. by WAIL-FM.
Slainte!
One pound, Fried or grilled to order. Buffalo, Barbeque, or Lemon Pepper dry rub.
served chilled with cocktail sauce OR warm upon request
Golden-Brown & Delicious
Key Lime Honey Mustard and Orange Marmalade for dipping
warm cheese wiz
Light Battered chopped Chicken breast, fried, and tossed in buffalo sauce
topped with bacon and Cheddar cheese
warm cheese wiz
tossed in Sweet Thai Chili glaze, cilantro, lime
with a side of fries
served with ranch of bleu cheese
Guinness Gravy, bacon, and cheese
drizzled with wasabi mayo and soy sauce
lightly fried and served with bleu cheese
generous side of fries tossed in truffle oil
Avocado, tomato, red onion, heart of palm, pickled shallot, candied pecans, and Key lime vinaigrette
Add: Grilled Chicken Add: Shrimp Add: Steak
Traditional Caesar salad with croutons and parmesan cheese
Add: Grilled Chicken Add: Grilled Shrimp Add: Steak
Choice: Blackened or Buffalo sauce toss upon request
Chopped chicken tenders, bacon crumbles, shredded cheddar, & tomatoes served on a bed of romaine with honey mustard dressing.
Hearts of Romaine, cucumber, feta cheese, onion, tomato, & Kalamata olives tossed in traditional Greek dressing
Ground Lamb with peas, carrots, and Guinness gravy topped with mashed potatoes and cheese
Beer battered Yellowtail fish, fried, with a side of fries and a side of malt vinegar
Sausage links on top of mashed potatoes, peas, and bacon with Guinness gravy
Served with Sharp Provolone Cheese & a side of fries Add: fried onions, mushrooms, or green peppers upon request
with your choice of Grilled/Blackened Chicken, Shrimp, or Flat Iron steak
8 oz Chuck & Brisket blend, LTO, pickles, & side of fries.
Cheese: American, Swiss, Provolone, or Cheddar
Add Bacon Add Egg:
Grilled chicken breast dressed in buffalo sauce & provolone cheese. LTO, pickles & side of fries
Tartar sauce, fried onions, lettuce, and tomato on a long roll
sliced corn beef, sauerkraut, and melted swiss on grilled rye
fried breaded chicken breast, marinara, and provolone cheese
2 baja style tacos served on flour tortillas w/ slaw, salsa verde, tomato, red onion, cilantro, and feta cheese. Served with Rice, beans, & tortilla Chips (salsa & sour cream on the side)
-Chicken
- Shrimp
-Sesame crusted Tuna
-Flat Iron Steak
-Citrus marinated Mahi Mahi
-Fried Yellowtail Snapper
Cheese, caramelized onion, and diced tomatoes. Served with a side of rice, beans & tortilla chips (salsa & sour cream on the side).
-Flat Iron Steak
-Grilled/Blackened Shrimp
-Grilled/Blackened Chicken
-Philly Cheesesteak
-Citrus Marinated Mahi Mahi
-Cheese Only
marinated Ahi Tuna, sesame, scallion, radish, cilantro, cashews, pickled mung bean sprouts, ginger rice, seaweed salad, soy glaze and wasabi
served over ginger Jasmine rice and Tomato & Herb Salad
served with a side
served over fettuccine or spaghetti
sautéed shrimp scampi served over fettuccine
creamy homemade alfredo sauce Add: Chicken or Shrimp
6oz skirt steak and one 6oz lobster tail
Broiled yellowtail, shrimp, scallops, 6oz lobster tail, and stuffed clams
Broiled yellowtail, grouper, mahi-mahi, and stuffed clams
Broiled shrimp, scallops, yellowtail, and stuffed clams
Set of two crab cakes
Stuffed with crab meat
Stuffed with crab meat
Sautéed in alfredo, scampi, or marinara sauce served over fettuccine pasta; complete
Fried shrimp, scallops, fried clams, and yellowtail
Copyright © 2023 Philly Bar, Irish Pub, Lounge, Dining - CelticConch.com - All Rights Reserved.
Powered by GoDaddy
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.